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Apple Butter


  • 4-5 Pounds Apples in Various Varieties

  • 4 Cups Sugar

  • Crockpot


Wash, peel, core apples. Slice them as thin as possible. Place apples and sugar into crockpot.

Place crockpot on low and cook for 8-12 hours. Using a whisk, thoroughly mix apples until they become smooth. Or use a blender if apples were not sliced thinly enough.