Ingredients

• 4-5 Pounds Apples in Various Varieties

• 4 Cups Sugar

• Crockpot

Instructions

Wash, peel, core apples. Slice them as thin as possible. Place apples and sugar into crockpot.

Place crockpot on low and cook for 8-12 hours. Using a whisk, thoroughly mix apples until they become smooth. Or use a blender if apples were not sliced thinly enough.