INGREDIENTS

• 2 zucchini
• 2 yellow squash
• ½ cup fresh grated Parmesan
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• ¼ teaspoon salt
• ¼ teaspoon ground pepper

INSTRUCTIONS

Preheat oven to 375. In a bowl add zucchini, squash, Parmesan, olive oil, garlic powder, salt, and pepper. Toss with your hands to completely coat. Place zucchini and squash on a baking sheet in a single layer. Bake for 15-20 minutes until cheese is slightly browned.